A pile of apple almond muffins in a basket accompanied by an apple.

Almond Apple Muffins

Perfect for a light snack with added nutrition.

Prep Time
10 Minutes
Total Time
45 Minutes
Servings
9

Ingredient

  • 1 cup Apple Cinnamon Cheerios™ cereal
  • 1 cup almond flour
  • 3 tablespoons corn flour
  • 1/2 teaspoon baking soda
  • 1 pinch salt
  • 3 eggs
  • 1/4 cup vegetable oil
  • 3 tablespoons brown sugar
  • 1 Granny Smith apple, finely chopped

Featured Products

Box of Apple Cinnamon Cheerios
Apple Cinnamon Cheerios
Cheerios Oat Crunch Almond, front of the product.
Cheerios Oat Crunch Almond

Method

  1. Step 1Preheat the oven to 350 °F.
  2. Step 2In a food processor, pulverize the Cheerios™. In a deep, glass container, mix the ground cereal, almond flour, corn flour, baking soda and pinch of salt. Set aside.
  3. Step 3Beat the eggs and vegetable oil with a whisk.
  4. Step 4Add the dry ingredients to the wet ingredients, and incorporate the brown sugar and apples.
  5. Step 5Arrange muffin liners in a muffin tin, filling each 3/4 full with the batter. Bake for 20-25 minutes or until a toothpick inserted in the center of the muffin comes out dry.
  6. Step 6Let rest for 5 minutes before removing muffins from tin. Serve, and enjoy!

Expert Tips

  • To add crunch to the muffins, toss 1/3 cup almonds or walnuts into the batter.
  • Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.