NUTRITION INFORMATION PER SERVING:
Serving Size:	1/2 Cup
Calories	100		Calories from Fat	35
			% Daily Value
Total Fat	3 1/2g		6%
Saturated	0g		0%
Trans Fat	0g
Cholesterol	0mg		0%
Sodium	220mg		9%
Total Carbohydrate	13g		4%
Dietary Fiber	2g		6%
Sugars	1g
Protein	3g
% Daily Value*
Vitamin A	4%		Vitamin C	4%
Calcium	4%		Iron	15%
Exchanges:	1 Starch; 0 Other Carbohydrate; 0 Vegetable; 1/2 Fat
Carbohydrate Choices:	1
*Percent Daily Values are based on a 2,000 calorie diet.