recipes

Chocolate Hazelnut Marshmallow Balls

Tips

Variation:

For a more intense chocolate flavor, use dark chocolate chips in place of milk chocolate chips.

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving):
  • Calories 120
    • (Calories from Fat 40)
  • Total Fat 4 1/2g
    • (Saturated Fat 1g,
    • Trans Fat 0g)
  • Cholesterol 0mg;
  • Sodium 50mg;
  • Total Carbohydrate 19g
    • (Dietary Fiber 1g,
    • Sugars 13g)
  • Protein 1g
Percent Daily Value*:
  • Vitamin A 2%;
  • Vitamin C 2%;
  • Calcium 4%;
  • Iron 8%
Exchanges:
  • 0 Starch;
  • 0 Fruit;
  • 1 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 Fat
Carbohydrate Choices:
  • 1
*Percent Daily Values are based on a 2,000 calorie diet.

Prep time:
15 Min
Total time:
15 Min
Makes:
14 servings
Ingredients
  • 1/2 cup hazelnut spread with cocoa
  • 1/4 cup milk chocolate chips
  • 14 large marshmallows
  •  Toothpicks
  • cups Chocolate Cheerios® cereal
  •  Round wooden sticks with one pointed end or craft sticks (flat wooden sticks with round ends)
Directions
  1. In medium microwavable bowl, microwave hazelnut spread and chocolate chips on High 30 seconds; stir until smooth. Place cereal in shallow dish.
  2. Insert toothpick into marshmallow; dip in chocolate mixture. Roll in cereal to coat completely. Place on large plate; remove toothpick. Repeat with remaining marshmallows. If desired, insert round wooden sticks into each for pops.
  3. Refrigerate 30 minutes or until chocolate is set.